博多もつ鍋　前田屋　西中洲店

· Today's small bowl

・Black bean edamame

・Beef offal in vinegar

・Homemade mentaiko

・Sesame mackerel

Freshly caught squid sashimi delivered directly from Yobuko

·sea urchin

- Squid prepared as tempura or sashimi

・You can change Maedaya's motsunabe (miso or soy sauce flavor) to spicy motsunabe for an additional 200 yen.

・ Final course (choose from champon, curly noodles, or porridge)

·dessert

[Motsunabe Maedaya]